Double-Dry isn’t just ginger ale. It’s the all-natural, great tasting, smile making, feel good ginger ale that you grew up on. Reviving Tradition, because looking back takes you forward.
Since 1934Double-Dry was first introduced in the 1930’s along with other flavors such as Double-Orange and Double-Grape.
Mother Nature’s Little SecretWhen your stomach is feeling upset, munching on some real ginger can help. That’s why many people grow up drinking ginger ale to help calm an upset stomach!
Beyond the HolidaysDouble-Dry Ginger Ale is a classic drink for the holidays! However, don’t stop there. Grab a 20oz any time of the year and enjoy the fresh things in life!
Life of the Party
1 Large Can Pineapple Juice
1 Small Can Frozen Limeade and Lemonade
3 - 20oz. Bottles or 1 - 2 Liter Ski
1 Large Frozen Lime Sherbet
1 - 2 Liter of Double-Dry Ginger Ale
Mix pineapple juice, frozen limeade and lemonade together in punch bowl. Add 3 or more bottles of Ski and stir. Add frozen lime sherbet. Add Double-Dry Ginger Ale as needed.
Double-Dry Ginger Ale stays true to the original formula some ginger ale fans may remember. Introduced back in the 1930’s, Double-Dry has always been made with 100% natural flavors, including real ginger. So it may look different on the outside, but it’s still as lively on the inside!
Since our founding in Chattanooga, TN in 1922 we have been dedicated to providing refreshingly different products to people throughout the country - and all over the world. As a parent company, we work closely with our network of hard-working and committed bottlers and distributors to produce our one-of-a-kind family of brands.